Did I mention before how creative God is on blessing us? We have had a gallon of Dreamland BBQ sauce sitting in our fridge left over from a luncheon at church. I've been looking at it trying to figure out how we are going to use it, not wanting to throw it out. But a GALLON! That's a lot. Last week I got an email asking if anyone would be interested in free chicken. Someone knows someone who has a restaurant chain and over bought and can't use it in time. There were several boxes of chicken and I was blessed with one. TWENTY POUNDS of frozen chicken breasts already sliced into strips. Can you guess how I am using that BBQ sauce now? We had some hamburger buns left over that I had froze. They have since been defrosted and consumed in the form of chicken BBQ sandwiches. Meals now are revolving around that chicken. I had some frozen broccoli, some penne pasta noodles, all I needed was a jar of alfredo sauce, add some of the chicken and voila, dinner is served for about $2. We also have chicken quesadillas and chicken salad on the menu.
Anyone have any EASY recipes for chicken they would like to share?